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Ingenious! Rastal DecoDur: Strength
and a long life for drinking glasses |
Rastal is
granted a patent on a process to increase the strength as well as
the temperature resistance of
drinking glasses

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Amsterdam
Beverage Glass |
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Ashtray |
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Atlas
Beverage Glass |
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Bavaria
Beverage Glass |
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Bistro
Beverage Glass |
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Bora
Beverage Glass |
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Disco
Beverage Glass |
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Ideal
Beverage Glass |
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Kolschglass
Beverage Glass |
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Willi
Beverage Glass |
DecoDur is a manufacturing technique which, developed and applied
by Rastal, increases the resistance of glass to mechanical impacts and shocks as well as
temperature changes. Through the registration of the patent at the end of 2000, the
process is now officially recognized and legally protected. The technical advantage of
this innovation is that two previously separate processes can be simultaneously carried
out in one furnace: the baking of decoration motifs and the strengthening of the glass.
The coupling of processes in the so-called intermittent continuous operation
saves energy and guarantees the full effectiveness of both steps in glass-refining.
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In keeping with What doesnt shatter glass makes it harder, a
temperature lock chamber integrated in the continuous furnace enables the application of
this innovative technique. The drinking glass is cooled down in a very short time to 125°
C from the 600° C necessary for the baking of the decoration motifs. The temperature
shock causes an increase of tension in the wall of the glass which in its turn reinforces
the structure of the glass. The DecoDur technique has proved itself in practical use and
all Rastal customers are now benefiting from the significantly increased mechanical and
thermic resistance of their glasses.
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